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Tangara Coffee

Preserved flavor

Data Product

At HHH Café, we are proud to offer Arabica coffee grown in the fertile lands of San Francisco de Cayrán, a district of the Province of Huánuco. Our crops, located at 2,400 meters above sea level, benefit from a temperate climate that gives our coffee unique organoleptic attributes, appreciated by the most demanding palates. ​

Varieties and Tasting Notes ​

We work with varieties such as Catuaí, Bourbon and Geisha, carefully selected to guarantee an unparalleled sensory experience. Our coffee is distinguished by its fruity fragrance, with citrus, panela and intense fruit notes. It has a smooth and balanced body, consistent and delicate, with a cup quality that reaches 86.5 points. ​ ​

Presentations Available ​ ​

- Medium roasted coffee, in beans: Presentations of 100 gr., 250 gr., 500 gr., 1 kg.

- Special green gold coffee bean: Weight (as requested by the client). Maximum capacity: 200 kilos

- Parchment coffee: Weight (as requested by the client). Maximum capacity: 300 kilos

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Data:
Company:

Ecofusion Labs 

RUC:

20612366161

Phone Number:

+51 916 601 598

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